Porth Erias Bryn Williams Food 229

Afternoon Tea

Served 3pm - 4pm

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In this section:

AFTERNOON TEA - SAMPLE MENU

£21.95 with Welsh brew tea or poblado coffee

£29.95 with a glass of Prosecco, Collezione 96 Brut

£36.75 with a glass of Champagne, Palmer & Co La Reserva Brut

CAKES & SWEETS

Carrot & walnut cake (n)

Caramelised white chocolate ganache (gf)

Lemon curd macaroons

Welsh cakes, Bryn’s kitchen jam

SAVOURY

Quiche caws Hafod a ham

SANDWICHES

Hafod cheese and ham hock quiche

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(gf) gluten free (v) vegetarian (n) nuts (vg) vegan
Head Chef Scott Graham / Restaurant Manager Laura Murphy
Please ask a team member for any allergen or intolerance information before you order.
Our prices do not include service. If you wish to leave a gratuity, please ask your waiter.